Masserie di Sant'Eramo Premium Italian Aged Balsamic Vinegar of Modena - Made in Italy, Aceto Balsamico di Modena IGP Certified, Gourmet Food Product of Italy - 8.45 fl oz (Pack 2)

★★★★★ 4.5 128 reviews

US$17.57
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US$17.57
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Free shipping Free 30-day returns

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Product details

Management number 215731078 Release Date 2026/04/12 List Price US$17.57 Model Number 215731078
Category
  • Premium Quality: Aged balsamic vinegar of Modena IGP; matured over 3 years in small oak casks; intense aroma and layered flavor; authentic balsamic vinegar made in Italy
  • Decadent Flavor: Medium-density Italian balsamic vinegar; balanced sweet and sour notes; subtle wood tones; full-bodied taste; ideal for salads and classic Italian food
  • Traditional Production: Crafted in Modena and Reggio Emilia; made from cooked grape must and aged wine vinegar; authentic aceto balsamico di Modena IGP
  • Ideal For Various Dishes: Enhances salads, meats, vegetables, and cheeses; versatile aged balsamic vinegar for everyday cooking; essential gourmet food
  • Elegant Presentation: Bottled in a refined glass with a drip-catcher top; protects flavor and aroma; perfect for table use, gifting, or a thoughtful gourmet food gift
  • Family Heritage & Excellence: Masserie di Sant’Eramo, founded by the Natuzzi family; three generations of Italian tradition; crafting premium extra virgin olive oil and balsamic vinegar

UPC 765719006025
Size 8.45 Fl Oz (Pack of 2)
Flavor Balsamic Vinegar
Cuisine Italian
Protein 0 Grams
Diet Type Gluten Free, Vegan
Item Form Balsamic Vinegar
Specialty Allergen Free, Gluten Free, No Added Sugar, No GMO, Preservatives Free
Brand Name Masserie di Sant’Eramo
Unit Count 16.9 Fluid Ounces
Item Weight 31.2 Ounces
Manufacturer Masserie di Sant'Eramo
Liquid Volume 16.9 Fluid Ounces
Coin Variety 1 balsamic vinegar
Container Type Glass Bottle
Number of Items 2
Region of Origin Italy
Item Package Weight 1.28 Kilograms
Allergen Information Allergen-Free, Dairy Free, Gluten Free, Non-GMO, Preservative-Free
Recommended Uses For Product Salads, cheeses, dressings, drizzling over fruit and desserts, marinades, meats, reductions, roasted vegetables

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